Christy's Gluten-Free Chocolate Chip Cookies
Gluten-free, Dairy-free, Soy-free chocolate chip cookies
chocolate, cookies, dairy-free, gluten-free, low-fat, nut-free, soy-free
$3.00 for batch
Glass mixing bowl
do not melt
do not pack down
Prefer organic egg
Apple Cider Vinegar
King Arthur's Gluten-Free Baking Mix
Baking mix. Use a heaping cup.
Enjoy Life Semi-Sweet Chocolate Chips Mini
These are allergy-free, read package.
Preheat oven to 370. Tear a sheet of parchment paper and put it over the cookie sheet.
Add the coconut oil, brown sugar, and cane sugar to glass mixing bowl and mix with hand mixer until mixed together
Add egg, vanilla, and apple cider vinegar. Mix until together
In a separate bowl, add a heaping cup of King Arthur's Gluten-Free Baking Mix, salt, and cinnamon. Hand mix with a fork.
Gradually combine both bowls while mixing with the hand mixer. Mix until all together.
Fold in Enjoy Life Chocolate Chips Mini with a wooden spoon.
Scoop dollops of dough about the size of the wooden spoon and place on the cookie sheet. Allow 1-2 inches between dollops.
Place the cookie sheet in the oven and set the timer for 11 minutes.
While cookies are baking, clean-up the dishes. Please don't eat raw cookie dough due to the egg. We don't need tummy aches.
When cookies are done, slowly transfer them to a cooling rack if you have one. Otherwise, remove the cookies from the cookie sheet in a minute.
Calorie count is a guesstimate for one cookie when baked. It depends on the size of the cookie. Also the cost of the batch of cookies is also an estimate.